Value review insights for Canada, Restaurants

$17.50 for a Guinness after recommended tip and tax? What am I sitting around a pool in Vegas? To be fair it was good, but thats the most expensive beer I have ever had in the country!

$19 (including tax) for cup ramen with small portions ain't worth it

$200.00 for 2 people, expensive for chewy steak that kept sticking to the grill. Not impressed, will not be back

100 % when I go to the any Vietnamese restaurants , I just order the Pho and spring roll quick eat and leave , do not care much any decor or fancy menu , one of my Vietnamese client hear that I am a very fussy foodie , so they invite me for dinner last night , it is almost three years since my last visit , still very modern upscale and bright ambiance , very busy almost packed , little noisy that my liking , and the tablets too close together , not very relax or comfortable , but very creative traditional Vietnamese menu with a touch of French far style cooking , it is not a cheap place for Vietnamese food , almost double the price from another Vietnamese's restaurant , average price for Pho is between $20 to $25 , outside most you pay is $16 , again , lot of foods for 4 people , the best dishes is the Soft crab salad , a classic dishes very colourful and tasty and the Meat platter very flavourful , also the shrimp pancake not too bad , very top end quality , I all way tell people , you pay what you get , no wonder is one of the Michelin restaurant recommended it , I thank my client for a wonderful meal , would I come back ? not likely , too noisy and not relaxing place to enjoy your meal , special just for Pho and too expensive and waiting time over half hours , foods is excellent , but you know what people say " Different stroke for different folks " okay to try it out , if you have not been to any upscale Vietnamese restaurants in Vancouver . service is okay . I love their excellent idea for reservation by donation program !

I ordered kimchi stew without tofu. It was delightful spicy but oh so tasty!!! We ordered chicken wings which were sweet and delicious. The server gave us extra kimchi. It's expensive. I'll come again

Review rating: 4.0

We recently had dinner at 360 Restaurant in the CN Tower in downtown Toronto. My husband had reserved a romantic table by the window and arranged a small extra with champagne and strawberries, which we appreciated. The table location was nice, but it’s worth noting that the restaurant slowly rotates. If you have a sensitive balance system, this movement could potentially cause motion sickness. We were first served a small plate of melon wrapped in prosciutto, which was pleasant but quite minimal. The menu itself was somewhat difficult to navigate. For starters, my husband ordered the grilled octopus and I chose the beef tartare. The octopus was good and well prepared. Unfortunately, the beef tartare was disappointing. Instead of a typical tartare texture, it resembled finely ground beef and was presented as a flat, round patty—almost like a small pancake. It was not something I would recommend. For the main course we both ordered the Nova Scotia lobster. You can choose either half (65 CAD) or a whole lobster (125 CAD), and we both chose the whole lobster. Based on the price and description, we expected something more substantial than simply being served one large lobster each. The final bill came to over 400 CAD, which felt very disappointing considering the overall experience. We were honestly left without words. For comparison, we have dined at places like Joey’s and The Keg where a steak and lobster combination costs around 60 CAD, with a lobster add-on of about 25 CAD. In those cases, the value for money felt far better. While the view from the CN Tower is certainly unique, the food quality and overall value did not match the price in our experience.

Review rating: 1.0

$17.50 for a Guinness after recommended tip and tax? What am I sitting around a pool in Vegas? To be fair it was good, but thats the most expensive beer I have ever had in the country!

Signal: 0.0%

$19 (including tax) for cup ramen with small portions ain't worth it

Signal: 0.0%

$200.00 for 2 people, expensive for chewy steak that kept sticking to the grill. Not impressed, will not be back

Signal: 0.0%

100 % when I go to the any Vietnamese restaurants , I just order the Pho and spring roll quick eat and leave , do not care much any decor or fancy menu , one of my Vietnamese client hear that I am a very fussy foodie , so they invite me for dinner last night , it is almost three years since my last visit , still very modern upscale and bright ambiance , very busy almost packed , little noisy that my liking , and the tablets too close together , not very relax or comfortable , but very creative traditional Vietnamese menu with a touch of French far style cooking , it is not a cheap place for Vietnamese food , almost double the price from another Vietnamese's restaurant , average price for Pho is between $20 to $25 , outside most you pay is $16 , again , lot of foods for 4 people , the best dishes is the Soft crab salad , a classic dishes very colourful and tasty and the Meat platter very flavourful , also the shrimp pancake not too bad , very top end quality , I all way tell people , you pay what you get , no wonder is one of the Michelin restaurant recommended it , I thank my client for a wonderful meal , would I come back ? not likely , too noisy and not relaxing place to enjoy your meal , special just for Pho and too expensive and waiting time over half hours , foods is excellent , but you know what people say " Different stroke for different folks " okay to try it out , if you have not been to any upscale Vietnamese restaurants in Vancouver . service is okay . I love their excellent idea for reservation by donation program !

Signal: 0.0%