Maintenance review insights for Scotland, United Kingdom

5.30 Sunday 4th Jan my wife and myself got in from the bitter cold and got seated. Our order was taken which included a very expensive bottle of merlot but we were happy to pay £41 to compliment the following meal. First thing was the room temperature it was quite cold but was assured the heating was on full blast. The starter arrived, onion soup which was nice and helped to heat us up. Main course came to us on cold plates, sirloin steak which was unchewable which about half was left by the both of us, mashed potatoes and broccoli only enough for one came with the steaks served on separate plates both were chilled. Very disappointing and spoiled an overnight stay in Edinburgh

A little expensive for what's on the plate. We had olives and prawns, in particular, but we were disappointed by the quantities. The patatas bravas have nothing to do with those served in Spain. Another surprise when the bill arrived: 10% service charge added automatically. We understand that in some countries service is not included, but under these conditions, the bill quickly becomes expensive. We stumbled upon this restaurant by chance; the Spanish menu had attracted us, but we were ultimately disappointed.

Hogamany 2025 almost ruined by the ineptitude and unprofessional service of The Ivy Edinburgh. From the outset it was bad and got worse as the evening went on. Not offered complimentary drink ( I shouldn't have to go find a member of staff to ask ) table not being ready and ignored ( again had to go find a member of staff) Evening fixed memu of £87 pp including service charge only to be served with an additional £35 service charge. ( Wouldn't mind if the service was good but it was well below par ) Starter ( duck ) was really nice. Desert ( bomb) was really nice Main course ( chicken ) was so over cooked it was almost inedible. We will not be returning to The Ivy edinburgh ( shame 😞)

A little expensive for what's on the plate. We had olives and prawns, in particular, but we were disappointed by the quantities. The patatas bravas have nothing to do with those served in Spain. Another surprise when the bill arrived: 10% service charge added automatically. We understand that in some countries service is not included, but under these conditions, the bill quickly becomes expensive. We stumbled upon this restaurant by chance; the Spanish menu had attracted us, but we were ultimately disappointed.

Review rating: 3.0

5.30 Sunday 4th Jan my wife and myself got in from the bitter cold and got seated. Our order was taken which included a very expensive bottle of merlot but we were happy to pay £41 to compliment the following meal. First thing was the room temperature it was quite cold but was assured the heating was on full blast. The starter arrived, onion soup which was nice and helped to heat us up. Main course came to us on cold plates, sirloin steak which was unchewable which about half was left by the both of us, mashed potatoes and broccoli only enough for one came with the steaks served on separate plates both were chilled. Very disappointing and spoiled an overnight stay in Edinburgh

Signal: 0.4%

A little expensive for what's on the plate. We had olives and prawns, in particular, but we were disappointed by the quantities. The patatas bravas have nothing to do with those served in Spain. Another surprise when the bill arrived: 10% service charge added automatically. We understand that in some countries service is not included, but under these conditions, the bill quickly becomes expensive. We stumbled upon this restaurant by chance; the Spanish menu had attracted us, but we were ultimately disappointed.

Signal: 0.4%

Hogamany 2025 almost ruined by the ineptitude and unprofessional service of The Ivy Edinburgh. From the outset it was bad and got worse as the evening went on. Not offered complimentary drink ( I shouldn't have to go find a member of staff to ask ) table not being ready and ignored ( again had to go find a member of staff) Evening fixed memu of £87 pp including service charge only to be served with an additional £35 service charge. ( Wouldn't mind if the service was good but it was well below par ) Starter ( duck ) was really nice. Desert ( bomb) was really nice Main course ( chicken ) was so over cooked it was almost inedible. We will not be returning to The Ivy edinburgh ( shame 😞)

Signal: 0.4%