Value review insights for Florida, United States, Bars

"By far one of the best taco spots around. fresh flavorful and super friendly staff with a great vibe, very highly recommended, with very reasonable Prices"🥳🤤⭐🌟⭐🌟⭐🌟⭐🌟⭐🌟 "By far one of the best taco spots and more. Fresh with a lot of flavor and very friendly staff with a tremendous vibe highly recommended, with very reasonable prices b"💯🔥🌟⭐🌟⭐🌟⭐⭐🌟⭐

*** Another addition to my first reviews, this time to thank Jacob for accommodating us before the Sunday/Monday sommelier selection was officially launched. LPM is perhaps one of the most consistent restaurants in Miami, delivering excellence and professionalism. It is always a pleasure to return. Previous reviews: First, I want to start by giving a shoutout to the manager on duty on 6/17/23 as well as all the staff working the evening shift (10:00pm +) they were so pleasant and professional, even at that late hour, you all truly make a difference. Now, onto the food, my musts are: escargot, duck confit, the amazing mushroom risotto, the potato gratin, and the dessert of the month. It was a party in my mouth, I loved the freshness of the ingredients and how well balanced the dishes were. Drinks: For the first time in a while I was glad I skipped the wine. One of the featured cocktails, the tomatini was just mind-blowing. I’m not usually into tomato based drinks, but wow. We also tried other cognac-based beverages and they were just as delicious. Our favorite was Hom(m)ge. It gets a little loud inside, but it’s normal, it’s a busy place. You can request to sit outside. We loved the food and the staff, worth the price.

-Took out-of-town friends for drinks and the mojitos were THE WORST I HAVE EVER HAD. They tasted like diluted rum in minty water .... I told the bartender that if they couldn't make a good one that I prefer to order a "house" cocktail and he insisted he made "the best" - I never said anything and paid and tipped additional to the included 20% - By chance I ran into a bartender and I told him my experience and this was his response: 1.) IT WAS MY FAULT BECAUSE I DIDN'T GO TO A CUBAN BARTENDER (he said that verbatim .... so as a patron, I need to inquire about the ethnicity of the bartender ... depending on the drink) 2.) I SHOULD HAVE ORDERED ONE OF THEIR SPECIALTY DRINKS BECAUSE THEY DON'T SPECIALIZE IN MOJITOS (in Miami at a FULL BAR !!! they don't know how to make a basic drink ?!?!). The worst part is: I DID ASK if it was better to get a house cocktail and he insisted he made "the best mojitos" 3.) THAT I HAD NO IDEA WHAT GOES ON BEHIND THE HOUSE AND THEY GIVE THE BEST EXPERIENCE AND HAVE THE BEST TRAINING AND HAVE AN IN-HOUSE MIXOLOGIST (which doesn't reflect) ****NOTE: BY THIS POINT HE HAD BECOME AGGRESSIVE WITH MENACING DEMEANOR **** ..... AND SAID I WAS INSULTING HIM AND HIS CREW AND HE HAD WORKED IN MANGO'S (an old inconsequential bar in Miami Beach) AND HE KEPT SAYING I WAS INSULTING HIM (although I never used aggression or profanity) .... if his attitude is a reflection of their training then THEY HAVE A LONG WAY TO GO !!!! IF YOU LIKE BAD AGGRESSIVE ATTITUDE (BORDERING ON VIOLENT), BAD DRINKS WITH A SIDE OF AGGRESSION,THIS IS THE PLACE !!!!!!! .... and good luck getting someone's attention just for information about getting a table. far from being thankful that someone politely brought a problem to their attention, the employees of this place will act VERY SELF-ENTITLED AND AGAIN, BORDERING ON THE VIOLENT ..... VERY MIAMI This is a place for an expensive instagram moment and THAT'S IT ! If you want a quality rooftop experience ... LEVEL 6 in Coconut Grove is much much better and the drinks truly feel "Crafted" .... or ASTRA in Wynwood .... or WATR at THE ONE HOTEL (their nikkei menu is SOOOO GOOD). Even CITADEL in Little River offers a more unique and fun rooftop experience.

1 true American restaurant concept, traditional and picturesque. Good quality food and drink, prices are reasonable considering the reality of Miami. The service could be a little more attentive and genuine, you can see the primacy of wanting to sell but I already think it's a little cultural. On repeat

A pleasant surprise was our meal at this airport restaurant. We had a Mahi mahi sandwich that was thick, juicy, fresh and delicious. Our beers were ice cold too. The fries were hot and crispy and the side of veggies was a great variety and big. In fact, all of the portions were large. Of course, it was a little more expensive being at the airport but was some of the very best airport food we've had. The service, by our server Daine was exceptional too. I highly recommend this restaurant when traveling!

A quick snack right on the Bayside marina after a boat ride. Quite varied menu at normal prices for the area.

Best place for cool atmosphere, good wine, good prices!

Review rating: 5.0

A really nice steakhouse in Brickell. Visited on a Tuesday and had the Tomahawk. Excellent value for money. All courses were fantastic and the service by Li was excellent. Very hospitable and helpful throughout the evening. Would recommend and would visit again.

Review rating: 5.0

"By far one of the best taco spots around. fresh flavorful and super friendly staff with a great vibe, very highly recommended, with very reasonable Prices"🥳🤤⭐🌟⭐🌟⭐🌟⭐🌟⭐🌟 "By far one of the best taco spots and more. Fresh with a lot of flavor and very friendly staff with a tremendous vibe highly recommended, with very reasonable prices b"💯🔥🌟⭐🌟⭐🌟⭐⭐🌟⭐

Signal: 0.0%

*** Another addition to my first reviews, this time to thank Jacob for accommodating us before the Sunday/Monday sommelier selection was officially launched. LPM is perhaps one of the most consistent restaurants in Miami, delivering excellence and professionalism. It is always a pleasure to return. Previous reviews: First, I want to start by giving a shoutout to the manager on duty on 6/17/23 as well as all the staff working the evening shift (10:00pm +) they were so pleasant and professional, even at that late hour, you all truly make a difference. Now, onto the food, my musts are: escargot, duck confit, the amazing mushroom risotto, the potato gratin, and the dessert of the month. It was a party in my mouth, I loved the freshness of the ingredients and how well balanced the dishes were. Drinks: For the first time in a while I was glad I skipped the wine. One of the featured cocktails, the tomatini was just mind-blowing. I’m not usually into tomato based drinks, but wow. We also tried other cognac-based beverages and they were just as delicious. Our favorite was Hom(m)ge. It gets a little loud inside, but it’s normal, it’s a busy place. You can request to sit outside. We loved the food and the staff, worth the price.

Signal: 0.0%

-Took out-of-town friends for drinks and the mojitos were THE WORST I HAVE EVER HAD. They tasted like diluted rum in minty water .... I told the bartender that if they couldn't make a good one that I prefer to order a "house" cocktail and he insisted he made "the best" - I never said anything and paid and tipped additional to the included 20% - By chance I ran into a bartender and I told him my experience and this was his response: 1.) IT WAS MY FAULT BECAUSE I DIDN'T GO TO A CUBAN BARTENDER (he said that verbatim .... so as a patron, I need to inquire about the ethnicity of the bartender ... depending on the drink) 2.) I SHOULD HAVE ORDERED ONE OF THEIR SPECIALTY DRINKS BECAUSE THEY DON'T SPECIALIZE IN MOJITOS (in Miami at a FULL BAR !!! they don't know how to make a basic drink ?!?!). The worst part is: I DID ASK if it was better to get a house cocktail and he insisted he made "the best mojitos" 3.) THAT I HAD NO IDEA WHAT GOES ON BEHIND THE HOUSE AND THEY GIVE THE BEST EXPERIENCE AND HAVE THE BEST TRAINING AND HAVE AN IN-HOUSE MIXOLOGIST (which doesn't reflect) ****NOTE: BY THIS POINT HE HAD BECOME AGGRESSIVE WITH MENACING DEMEANOR **** ..... AND SAID I WAS INSULTING HIM AND HIS CREW AND HE HAD WORKED IN MANGO'S (an old inconsequential bar in Miami Beach) AND HE KEPT SAYING I WAS INSULTING HIM (although I never used aggression or profanity) .... if his attitude is a reflection of their training then THEY HAVE A LONG WAY TO GO !!!! IF YOU LIKE BAD AGGRESSIVE ATTITUDE (BORDERING ON VIOLENT), BAD DRINKS WITH A SIDE OF AGGRESSION,THIS IS THE PLACE !!!!!!! .... and good luck getting someone's attention just for information about getting a table. far from being thankful that someone politely brought a problem to their attention, the employees of this place will act VERY SELF-ENTITLED AND AGAIN, BORDERING ON THE VIOLENT ..... VERY MIAMI This is a place for an expensive instagram moment and THAT'S IT ! If you want a quality rooftop experience ... LEVEL 6 in Coconut Grove is much much better and the drinks truly feel "Crafted" .... or ASTRA in Wynwood .... or WATR at THE ONE HOTEL (their nikkei menu is SOOOO GOOD). Even CITADEL in Little River offers a more unique and fun rooftop experience.

Signal: 0.0%