Location review insights for United States, Bars

(DO NOT GO HERE) WE WERE ALL LEGAL AGE IGNORE THESE LYING REPLIES!!! I came here for my 21st birthday and they denied my entry because I “looked too young”, and then refused to scan my ID because I didn’t have a passport on me…I walked 30mins from the nightclub because it wasn’t for me so I could go to a more relaxing location just to get thrown to the curb because I don’t “carry my passport” on me absolutely ridiculous NEVER recommend ANYONE to go to a place like this that cares so little about their costumers especially when it comes to special occasions definitely the last place that you’d want to go to. If anything just save your money and sing music in the car because this place has absolutely NOTHING to offer other than disrespect and the following reviews further my point, DO NOT GO HERE FOR THE LOVE OF GOD!

65 dollars for 2 drinks? And they charged the max gratuity on top. The atmosphere is super ghetto like a cantina, mediocre drinks. You can go to a nice rooftop like rosa sky in Brickell and pay half for 2 drinks. This is stupid

I strongly recommend staying away from this venue. My experiences with the staff at Sugar and Tea Room were extremely disappointing, and it seems clear that something in their management or operations has changed. This may explain why fewer classy, self-respecting patrons appear to be attending compared to the past. I used to visit these venues frequently, but on one occasion I was abruptly escorted out without any explanation. I later heard from others that if you are not continuously purchasing drinks, staff may single you out and ask you to leave. I am not a heavy drinker, but had I been treated with basic respect, I would have gladly spent full evenings there enjoying dinner and supporting the business. On previous visits, security staff would oddly sit next to me and ask if I was “okay,” as if there were an issue when there clearly wasn’t. On another occasion, I was simply told to leave with no explanation whatsoever. I am a well-dressed, respectful, and well-groomed individual, and the only apparent reason for this treatment seemed to be that I was not repeatedly purchasing overpriced drinks or reserving a table. Look out for a short mini version of Jackie Chan looking staff who goes around taking notes and passing the message to security. Staff constantly patrol and watch guests throughout the venue, which creates an uncomfortable atmosphere and discourages patrons from ordering at their own pace. Instead of feeling relaxed and welcomed, I felt pressured and unwelcome. Additionally, having previously worked closely with city code compliance, I noticed that the hallway connecting Sugar and Tea Room appears far too narrow during their over-capacity weekend nights. In the event of an emergency, this could potentially present a serious fire hazard. I am unsure whether the city or fire department is aware of this issue. I am a reasonable and respectful person, and I would not have posted this review had management simply provided an explanation or apology after I reached out privately. I did receive an initial response saying they would follow up, but no further communication ever came. Brickell now offers many better options, and I have been treated far more professionally at other venues. Until I receive a sincere apology and a genuine welcome back, I see no reason to remove this review or return.

We enjoy celebrity chef restaurants, and a trip to the Big Apple with a free day inspired us to add another Tom Colicchio location. The name of the place is a bit confusing--the main restaurant is Temple Court, but they only serve dinner. We wanted lunch, and that's served at the associated Bar Room at the Beekman. But the menus and the receipts still say Temple Court. I don't see the rationale for different names. That said, we were seated for our reservation and, in the cold est day of winter so far, found the place uncomfortably chilly. It's located IN the Beekman Hotel, in a three-story Baroque revival room that's gorgeous but that suffers from inadequate HVAC. In particular, the arctic blast when both doors were open was oppressive. I've like to inspire the Beekman to install those overhead heat blowers that supermarkets have at their entrances.It also struck me that the decor was a little quirky as they'd hung several antique black-and-white photos that had been sparkles up with old applications of glitter. The music IN the background ranged from classic mainstream jazz to more modern stuff. I wonder if it's intentional, to reflect Chef Colicchio's style of putting contemporary twists on the classics? OK, those were the negatives. Everything else was super. We started NY sharing a crispy goat cheese appetizer. The mild goat cheese (chevre, I think), breaded and deep fried, lent little flavor but served as a base for more unctuous toppings--anchovy, Nicoise olives, caramelized onion, red pepper, wilted greens. The level of excellence I've always found at the four Colicchio restaurants I've enjoyed previously. NY entree was smoked duck. It was shredded and served in a bun--and the smoky flavor was profound. But even better, the plate had a salad or grilled greens (Romaine and maybe escarole?) dressed with a simple vinaigrette, and it was such perfection in its simplicity. My wife enjoyed her roast chicken salad and well. Colicchio's bartenders are always great at a craft cocktail. I got the Emily Roebling, a Rye cocktail similar to a Manhattan, and it was peppery and intense. I followed with their John J. Fitz Gerald, a bourbon cocktail that intrigued me since the foam no top was half white, and half brown, and I finally figured out to sip from the border to get both. So I went back to Emily for my third. NY wife went more traditional with a Cosmopolitan and then a great Sauvignon Blanc. Service was, as expected, professional. If they can resolve the HVAC issues, they'll approach perfection.

A bit odd. But I tried Tater Tots for the first time and they were nice. A good selection of beers too. Maybe we timed it wrong but there was no atmosphere whatsoever. We left after one drink.

Arrived at 11:45 am for a 12pm college football game with a group. Staff were clueless how to find a game on a local network (FOX). If the change the channel on one of the monitors, all of the monitors would change which would affect games others are watching. Game started at 12 pm and they managed to find the game at 12:30 losing the entire first quarter. To top it off, with 1 minute left in the game and going into overtime, they changed the channel on another TV which changed the game we were watching. They couldn’t find the game again and we lost the ending of the most exciting college games this year. I’ve been going to Duffys for the last 30 years. I will never return. There are better sports bars in the area for better value in food, drinks and game watching experience.

My wife and my daughter visited this place, and the experience was truly disappointing. My wife asked a waitress, in Spanish, if she could bring us some sugar. The waitress’s response was rude and xenophobic. She stood right in front of her and said, in a harsh tone, that only English. My wife, shocked, tried again in English, but the waitress left angrily and never brought the sugar. It’s a shame, because the atmosphere is nice, but this behavior made us feel very uncomfortable. We will not be returning.

Review rating: 1.0

We went to dinner late on a Friday night based on a friend’s recommendation and I made the rookie mistake of not making a reservation. Despite what looked like many open tables in the reserved section, our party of four was instead seated in a crowded area at a table for two. Not ideal but we dealt with it. Our server was awesome and the food we got was delicious. Highly recommend the short rib porter pie, the chicken pot pie, fish and chips, and lobster mac and cheese. We ordered some appetizers, but they showed up after our main courses, so there literally wasn’t anywhere to put the food, and we sent them back. Overall, I’d go back, but I would definitely make a reservation.

Review rating: 4.0

(DO NOT GO HERE) WE WERE ALL LEGAL AGE IGNORE THESE LYING REPLIES!!! I came here for my 21st birthday and they denied my entry because I “looked too young”, and then refused to scan my ID because I didn’t have a passport on me…I walked 30mins from the nightclub because it wasn’t for me so I could go to a more relaxing location just to get thrown to the curb because I don’t “carry my passport” on me absolutely ridiculous NEVER recommend ANYONE to go to a place like this that cares so little about their costumers especially when it comes to special occasions definitely the last place that you’d want to go to. If anything just save your money and sing music in the car because this place has absolutely NOTHING to offer other than disrespect and the following reviews further my point, DO NOT GO HERE FOR THE LOVE OF GOD!

Signal: 0.0%

65 dollars for 2 drinks? And they charged the max gratuity on top. The atmosphere is super ghetto like a cantina, mediocre drinks. You can go to a nice rooftop like rosa sky in Brickell and pay half for 2 drinks. This is stupid

Signal: 0.0%

I strongly recommend staying away from this venue. My experiences with the staff at Sugar and Tea Room were extremely disappointing, and it seems clear that something in their management or operations has changed. This may explain why fewer classy, self-respecting patrons appear to be attending compared to the past. I used to visit these venues frequently, but on one occasion I was abruptly escorted out without any explanation. I later heard from others that if you are not continuously purchasing drinks, staff may single you out and ask you to leave. I am not a heavy drinker, but had I been treated with basic respect, I would have gladly spent full evenings there enjoying dinner and supporting the business. On previous visits, security staff would oddly sit next to me and ask if I was “okay,” as if there were an issue when there clearly wasn’t. On another occasion, I was simply told to leave with no explanation whatsoever. I am a well-dressed, respectful, and well-groomed individual, and the only apparent reason for this treatment seemed to be that I was not repeatedly purchasing overpriced drinks or reserving a table. Look out for a short mini version of Jackie Chan looking staff who goes around taking notes and passing the message to security. Staff constantly patrol and watch guests throughout the venue, which creates an uncomfortable atmosphere and discourages patrons from ordering at their own pace. Instead of feeling relaxed and welcomed, I felt pressured and unwelcome. Additionally, having previously worked closely with city code compliance, I noticed that the hallway connecting Sugar and Tea Room appears far too narrow during their over-capacity weekend nights. In the event of an emergency, this could potentially present a serious fire hazard. I am unsure whether the city or fire department is aware of this issue. I am a reasonable and respectful person, and I would not have posted this review had management simply provided an explanation or apology after I reached out privately. I did receive an initial response saying they would follow up, but no further communication ever came. Brickell now offers many better options, and I have been treated far more professionally at other venues. Until I receive a sincere apology and a genuine welcome back, I see no reason to remove this review or return.

Signal: 0.0%